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15 Adjectives to describe Taste

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Fanpup says...
I remember visiting this website once...
It was called 15 Adjectives to describe Taste |Virtual kidspace
Here's some stuff I remembered seeing:
- to describe salty or spicy food/snacks/dishes which does not contain sweet. Eg : Savoury biscuits.
- when excessive salt in a food, we say it as salty food.
When you eat biscuits without sugar or sweet, it is savoury biscuit not salty biscuits.Use the word "salty" only when the food/dish  contains excessive salt.
- to describe food which tastes sweet like sugar, jaggery, honey and which does not have the characteristics of salt, bitter or sour.
- food which contains more chillies or peppers or other pungent spices creating burning sensation when tasted is described as
- to describe food which has a strong taste or smell. The pungent smell can be strongly sensed by the nose and it sometimes creates irritation to your nose. Eg : while frying ginger, garlic, onion, green chilly you can feel the pungent smell.
- to describe food which has a strong pungent smell or taste and or not sweet or salty. Eg : Bitter gourd curry.
 When the tart taste is excessive or when the fruit is not ripe, we call it as Sour taste.
- when the food(decomposing oil and fat) tastes/smells unpleasant as a result of being old and stale. Eg : rancid milk, rancid meat
- when a food is overcooked at a high temperature, it gives burnt smell and taste to your food.
-  a pleasantly sharp taste or appetizing flavour.
- to describe the taste of lemon and the fruit which is not ripe,this word is used.
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